The best way for us to figure out what the right level of filtration is for this sector is for us to perform a free of charge site survey. We can work out what filters are needed and whether its worth upgrading to a high capacity or more durable filter. It is crucial that we supply the right level of filtration for each of our customers so that we can manage the filter requirements with ease.
A large range of filtration is often found in restaurants, from bags and panels through to carbon filters for the removal of odours. We can also supply a full range of canopy filters in either baffle or mesh format. Duct cleaning comes into play with this sector as we can help to prevent the fire risk caused by the build up of grease in the extraction system.
Highly efficient levels of air filtration are required at these sites. Food preparation areas require a minimum of F7 grade filtration in their supply system, through to HEPA filtration in the packaging department and other high-risk areas. Pre-filtration by pleated panels as a standard. Carbon filters can remove odours from the extraction can prevent harmful odours getting out into the air. And we would also expect to see a range of canopy filters in kitchens. Duct cleaning comes into play with this sector as we can help to prevent the fire risk caused by the build up of grease in the extraction system.